INGREDIENTS
1 oz
can chickpeas, drained and rinsed
1/2 cup
cashew butter (or almond butter)
3 tbsp
pure maple syrup
2 tbsp
blackstrap molasses
2 tsp
ground ginger
2 tsp
vanilla extract
2 tbsp
ground flaxseed
2 tsp
cinnamon
1/4 tsp
cloves
1/4 tsp
nutmeg
1/2 tsp
salt
1/2 tsp
baking powder
1/4 tsp
baking soda
1/3 cup
chocolate chips
1 tbsp
cashew butter
2 tsp
pure maple syrup
1 tsp
coconut oil
1/4 tsp
cinnamon
1/4 tsp
ground ginger