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Slow-Cooker Cajun Red Beans and Rice

Andrea Lynn

INGREDIENTS

1 lb

Sausage, smoked

3

Bay leaves

5 cloves

Garlic

1 lb

Kidney beans, red

2 cups

White rice, cooked

1 tsp

Cajun seasoning

1 tsp

Kosher salt

1 tsp

Pepper, freshly ground

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