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Millet Garden Medley

Whole Foods Market
  • minutes
  • Serves

INGREDIENTS

1

small head Broccoli

1

Carrot

1

Celery stalk

1 cup

Chickpeas, dried

1 cup

Corn, fresh or frozen

6

Fingerling potatoes

2 cloves

Garlic

4

Green onions

2 cups

Kale or collard greens

1 cup

Kidney beans, dried

2

Parsnips

5

Plum tomatoes

2

Sweet potatoes

1

Yellow onion, large

6 cups

Vegetable broth, low-sodium

1 cup

Millet, dried

1/4

Black pepper, ground

1 tsp

Chile powder

1/2

Sea salt, fine

2 tbsp

Olive oil, extra-virgin