INGREDIENTS
1/3 cup
Guinness or other stout
2 tbsp
strong black coffee
1/2
cups/ 115 gr unsalted butter
1/3 cup
unsweetened cocoa powder
1 cup
all purpose flour
1 cup
sugar
3/4 tsp
baking soda
1/2 tsp
salt
1
large egg
1 1/2 tsp
pure vanilla extract
1/2 cup
creme fraiche/sour cream
1 cup
+ 2 tbsp flour
2/3 tsp
baking powder
1/4 tsp
baking soda
1/2 tsp
salt
1 tsp
cinnamon and 1/4 tsp. mixed pumpkin spice (nutmeg, cloves, ginger)
2/3 cup
oil
2/3 cup
white sugar
2
eggs
7
oz/200gr pumpkin puree
1/4
cup-simple syrup (sugar and water in equal parts)
2
tbsp-sloe gin or damson gin (not regular gin)
500
gr/ 2 cups-Italian mascarpone
1
cup-icing sugar
1
tbsp-pure maple syrup
1
tsp-cinnamon
1
tsp-vanilla
1/2
cup-whipping/double cream