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Slow Cooker Cranberry Brisket

Danelle
  • 490 minutes
  • Serves 6 to 8

INGREDIENTS

1

(3-4 lb.) beef brisket

2 14 ounce cans

whole berry cranberry sauce

1 12 ounce can

ginger ale

1/2 cup

dried cranberries

1

envelope onion soup mix

1 tbsp

cornstarch

Salt and pepper,