INGREDIENTS
3/4 cup
white all-purpose flour
1/3 cup
salted butter, (melted MOST of the way (if using unsalted, add a pinch of salt to your dough))
1/3 cup
dark OR light brown sugar, (packed (I prefer dark; use whatever you like/have))
3 tbsp
white granulated sugar
1 tsp
pure vanilla extract
1 tbsp
milk: 1%, 2%, or whole ((I use whole))
1/3 cup
mini chocolate chips