One-Pot Cajun Pasta Recipe by Tasty

- Olive Oil (2 Tbsp.)

- 2 Diced Chicken Breasts

- Andouille or Smoked Sausage (8 oz, sliced)

- Garlic (3 cloves, minced)

- Yellow Onion (1/2, sliced)

- Red Pepper (1, sliced)

- Green Pepper (1, sliced)

- Mushrooms (2 cups)

- 16 oz box of the pasta of your choice (we used linguine)

- Chicken broth (5 cups)

- Heavy Cream (1/2 cup)

- Shredded Parmesan (1 cup)

- Cajun Seasoning (1 Tbsp.)

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