INGREDIENTS
8 oz
fresh sea bass, Chilean or Mexican sea bass are both great options
3 tbsp
olive oil
2 tbsp
fresh orange juice
Zest and juice of 3 limes, plus more as needed
2 tbsp
chopped fresh chives
Kosher salt and freshly cracked black pepper
3/4 cup
diced mango
1/2 cup
diced cucumber
1/2 cup
diced avocado
1/4 cup
diced red onion
1/4 cup
diced tomato
2 tbsp
chopped fresh chives
1/2
jalapeño, finely chopped