INGREDIENTS
1
Heart-shaped sprinkles
2
Eggs
1
Food coloring gel paste, Green
2 1/2 cups
All-purpose flour
1 1/3 tbsp
Baking powder
1 1/2 cups
Granulated sugar
1 tsp
Kosher salt
1 tsp
Mint extract
1 tbsp
Vanilla extract, pure
1/3 cup
Butter or vegetable oil
1/4 cup
Butter, unsalted