INGREDIENTS
1
head Butter or romaine lettuce
2
Garlic cloves
4 cups
Kale
1
Lemon, juice of
1/4 cup
Scallions
1/4 cup
Lemon juice, fresh
1
scant lb Orzo pasta
1
Black pepper, freshly cracked
1/2 tsp
Salt
1/2 cup
Olive oil
1 cup
Pistachios, salted
1 cup
Parmesan cheese, grated
1
small handful Fresh parsley, stems and all