INGREDIENTS
3 cups
uncooked elbow macaroni
2 tbsp
butter
12
slices bacon (diced into 1-2 inch pieces)
1 1/2
lbs uncooked chicken (cubed)
1/4 tsp
salt
1/4 tsp
ground black pepper
1/2 tbsp
paprika
1
green bell pepper (diced)
1
medium onion (diced)
2 tbsp
minced garlic
3 tbsp
butter
1/3 cup
all-purpose flour
3 cups
milk
1
package Dry Ranch Mix (optional)
1
package (8oz) cream cheese (room temperature)
3 cups
shredded Cheddar cheese
1 can
cream of chicken soup, condensed
Cooked bacon
1 cup
shredded cheddar cheese
1/4 cup
panko crispy bread crumbs (optional)