INGREDIENTS
4
Pork chops, frozen bone in thin
1/2 cup
Baby bella mushrooms
2 cloves
Garlic
1
Onion, small
4
inch Russet potatoes, small
1 1/2 cups
Chicken broth
2 tbsp
Flour
1/2 tsp
Pepper, fresh ground
3/4
packet Ranch dressing seasoning, dry
1 tbsp
Olive oil, extra virgin
1/4 cup
Milk