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Renee's Strawberry Rhubarb Pie

Renee
  • 265 minutes
  • Serves 8

INGREDIENTS

2 tbsp

cornstarch

1 tbsp

water

2 1/2 cups

diced rhubarb

2 1/2 cups

sliced fresh strawberries

1 1/4 cups

white sugar

1/2 tsp

lemon juice

3/4 tsp

ground cinnamon

1 tsp

vanilla extract

1

recipe pastry for a 9 inch double crust pie

1

egg white

1 tsp

water

1 tbsp

turbinado sugar (such as Sugar in the Raw®)