INGREDIENTS
1
Fish tails
2 1/2
lbs Pike
2 1/2
lbs Whitefish
1 cup
Beet, raw
6
Carrot
2
stalks Celery
4
Onion
4
Eggs
2 cups
Horseradish, root
1
Horseradish and beet relish, Fresh
3 tbsp
Matzah meal
1
Pepper, Freshly ground
3 tbsp
Salt
1
Salt and freshly ground black pepper
10 tbsp
Sugar
1
Sugar
3/4 cup
Distilled white vinegar
3 tbsp
Water