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Winter Kale Salad with Meyer Lemon Vinaigrette

Aggie's Kitchen
  • minutes
  • Serves

INGREDIENTS

1 handful

Cranberries, dried

1

bunch Lacinato kale

1

Meyer lemon

1

Meyer lemon, zest from

1/2

Orange

1

Orange, zest from

1 tbsp

Honey

1 pinch

Salt and black pepper

1/2 cup

Olive oil, extra virgin

1 handful

Walnuts, toasted

1 handful

Goat cheese