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Caveman Chili and Rice

George Bryant
  • 375 minutes
  • Serves 8

INGREDIENTS

2

lbs Ground chuck beef

1

head Cauliflower

4 cloves

Garlic

2

Green bell peppers

4 oz

Green chilies, canned

1 tbsp

Oregano, dried

14 oz

Tomatoes, canned

2

Yellow onions, medium

1 cup

Beef or chicken broth

1 tsp

Black pepper, freshly ground

1 tsp

Cayenne pepper

1 tsp

Salt

2 tsp

Cumin, ground