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Veggie Bacon Pasta Salad

Nikki, Chef in Training
  • minutes
  • Serves

INGREDIENTS

1/2 cup

Bacon, cooked and crumbled

3 cups

Broccoli

2 cups

Cherry tomatoes

1 cup

Cherry yellow tomatoes

1 2.25 ounce can

Olives

1

box Bow tie pasta, cooked and drained

3 0.7 ounce packages

Italian dressing mix

3/4 cup

Vegetable oil

1/4 cup

Vinegar

2 cups

Colby jack cheese

1/2 cup

Water