Favoreats
Favoreats LLC
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INGREDIENTS
1 1/2
lbs fresh Brussels sprouts or 20 ounces frozen Brussels sprouts, trim and rinse if using fresh
1 1/2 tbsp
butter or 1 1/2 tablespoons margarine
1/4 tsp
salt
2 tbsp
flour
1/4 cup
milk, plus
2 tbsp
milk
1 cup
sour cream
2 tbsp
grated parmesan cheese
1 cup
shredded cheddar cheese