INGREDIENTS
1
ear corn on the cob
1 tbsp
butter
2 tsp
cumin, (divided)
2
medium/large avocados
2 tsp
lime juice
1
small tomato, (diced)
1/4 cup
onion, (diced )
1/4 cup
cilantro, (roughly chopped)
1 1/2 tsp
garlic powder
1 tsp
chili powder
salt and pepper, (to taste)