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The Best Mini Tacos

Linda Loosli
  • 25 minutes
  • Serves

INGREDIENTS

Ingredients

One-pound ground beef

1 10 ounce can

Rotel diced tomatoes and green chilies (drained)

1

pkg. Taco Seasoning (or 2-3 tablespoons)

1 1/2 cups

grated cheese

24

wonton wrappers (approximately 3-inches square)

Sour cream for garnish

1

green onions, diced

1

Roma tomatoes (chopped for garnish)

Cilantro (chopped for garnish)

1

lime to squeeze on the finished product (if desired)