INGREDIENTS
2 cups
Arugula, loosely packed leaves
1 cup
Arugula, packed leaves
2 cloves
Garlic
1 tbsp
Mint, leaves
1 1/2 cups
Pea, fresh or frozen
1 1/2 tbsp
Lemon juice
1 8.5 ounce package
Barilla ready pasta
1/4 tsp
Black pepper
1/2 tsp
Sea salt
3 tbsp
Olive oil
2 tbsp
Pine nuts
2 tbsp
Parmesan cheese