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The Easiest 30 Minute Baked Fajita

Alexa Schirm
  • 50 minutes
  • Serves 4 to 6

INGREDIENTS

4

Bell peppers, sweet

1/2 tsp

Garlic powder

1

Lettuce

1/2 tsp

Onion powder

1 tbsp

Chili powder

1 tsp

Paprika

1 tsp

Salt

3 tbsp

Olive oil

1 tbsp

Cumin

2

lbs Protein (sirloin steaks, pork or chicken)