INGREDIENTS
1 cup
– wild rice, raw
1 cup
chopped – celery
1 cup
sliced – mushrooms, brown, Italian, or Crimini
1
medium – onion
3 tbsp
– butter, unsalted
3 tsp
– thyme, fresh
1/8 cup
– parsley, fresh
1/2 tsp
– sage, ground
1 tsp
– salt
1 tsp
– black pepper, ground