Spicy Korean Pork Taco with Soy Lime Vinaigrette

INGREDIENTS

1 lb

very thinly sliced pork, any cut

1/2

large onion, sliced

3 tbsp

Korean chili paste

2 tbsp

Korean chili flakes

1 tbsp

soy sauce

1 tbsp

sugar

2 cloves

garlic, finely minced

1 tsp

fresh ginger finely minced or 1/2 teaspoon ginger powder

1 tbsp

sesame oil

1 tbsp

toasted sesame seeds

1 tbsp

corn syrup, optional

1 tbsp

canola oil

corn or flour tortillas

3 cups

shredded romaine lettuce

plum tomatoes, chopped

1/4

red onion, chopped

cilantro, chopped

Shredded cheese, optional

2 tsp

soy sauce

2 tbsp

lime juice

3 tbsp

canola oil

1/2 tsp

cumin

1/4 tsp

garlic powder

salt and pepper