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Husky Chili

Anna Liesemeyer
  • 55 minutes
  • Serves 10 to 15

INGREDIENTS

1 lb

Ground beef

15 oz

Black beans

1 1/2 tbsp

Chilli, Powder

1/2

bunch Cilantro, Fresh

4 cloves

Garlic, Fresh

1/2

bunch Green onion, Fresh

30 oz

Hominy, White

15 oz

Pinto beans

1

Sweet onion, Large

4

Tomatillos, Large

3

Tomatos

4 cups

Cauliflower rice

1/2 tsp

Chipotle garlic seasoning

4

shakes Nutmeg

1/8 tsp

Paprika, Smoked

4 pinches

Salt

46 oz

Tomato juice

1 tbsp

Kerrygold butter or ghee