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Slovak Paska

King Arthur Flour
  • 200 minutes
  • Serves 1

INGREDIENTS

2

Egg, large

1 tbsp

Instant yeast

5 cups

King arthur all-purpose flour, Unbleached

2 1/2 tsp

Salt

1

Sparkling sugar, coarse white

2 tbsp

Sugar

1/4 cup

Butter, unsalted

1/2 cup

Whole milk

1 1/16 cups

Water