INGREDIENTS
1/2 tsp
Ginger, ground
3/4 cup
Mashed potato flakes
3
Eggs
2
packages (1/4 ounce each) active dry yeast
7 cups
All-purpose flour
1 tsp
Salt
2/3 cup
Sugar
2 tsp
Vanilla extract
1 cup
Pineapple juice
1/2 cup
Butter
1 cup
Milk
1/2 cup
Water