INGREDIENTS
1 slice
Ezekiel bread or haarper’s bran bread
1 oz
Almonds
2 tbs.s
Grated Parmesan cheese
1/4 tsp.
Granulated garlic
1/4 tsp.
Dried thyme
1/2 tsp.
Sea salt
Dash of ground pepper
18 oz.s
Baby red potatoes
1 tbs.
Olive oil
2 tsp.s
Fresh, minced garlic
9 oz.s
Raw chicken tenderloins
1
Egg white
48
Asparagus spears
4 tsp.s
Balsamic vinegar