INGREDIENTS
2 1/2 cups
cooked white rice
8
to 10 medium bell peppers
1
to 1.3 lbs ground pork
1 lb
ground turkey
2
eggs
4
medium carrots (grated)
3 tbsp
oil
1 tbsp
butter
3/4 cup
mushroom marinara
1 tbsp
salt for meat mixture
1 tsp
salt for boiling water
2 tbsp
Vinegar
2 tbsp
Oil
2
Carrots (grated)
1 tsp
Mrs. Dash
1 tbsp
sour cream
3/4 cup
mushroom marinara
3 cups
reserved water from boiling the peppers