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Favoreats LLC

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Steaks with Chimichurri and Roasted Harissa Sweet Potatoes

The Organic Kitchen
  • 30 minutes
  • Serves 2

INGREDIENTS

2

top sirloin steaks

1/2 lb

Chard

2 tbsp

Cilantro, Fresh

2 tbsp

Flat-leaf parsley, fresh

1 1/2 tsp

Garlic, fresh

1

Lime

2

sprigs Oregano, fresh

3/4 lb

Sweet potatoes

1 tsp

Harissa