INGREDIENTS
2
Mangoes, large ripe
4
Eggs, large
1 12 ounce can
Evaporated milk
1 tsp
Baking powder
1 1/2 cups
Cake flour
1
Cinnamon, Ground
1/4 tsp
Salt
1 3/16 cups
Sugar
1 tsp
Vanilla extract
1
Vegetable oil
2/3 cup
Butter, unsalted
1 14 ounce can
Condensed milk, sweetened
1 cup
Heavy cream
2 1/4 cups
Whole milk
1 tbsp
Rum, dark