Chipotle Turkey Taco Salad {Lean & Green}

INGREDIENTS

For Taco Meat:

2 lb

lean white ground turkey

Salt and pepper

1/2 tsp

red chili flakes (optional for extra spiciness)

packet McCormick Taco Seasoning, prepared as per directions

1/4 tsp

ground fennel seeds

chipotle pepper in adobo sauce, minced

1 tsp

adobo sauce

For Salad:

8 cups

red leaf lettuce, sliced into bite sized pieces

Anaheim pepper, Thinly sliced

red bell pepper, diced

1/2

english cucumber, thinly sliced

radishes, greens removed and thinly sliced

4 tbsp

shredded Parmesan cheese

Garnish with mixed micro greens if desired

8 tbsp

Light Buttermilk Ranch Dressing