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Instant Pot Split Pea Soup (made with a leftover ham bone)

Elizabeth Lindemann
  • 40 minutes
  • Serves 8

INGREDIENTS

1

Ham bone

2

Bay leaves

2

Carrots

2

Celery, ribs

1

Onion

1 lb

Split peas, dry

6 cups

Chicken stock

1

Kosher salt and black pepper

3 tbsp

Butter

1 person Recommend This Recipe