INGREDIENTS
2
Eggs
2 tsp
Baking powder
1 tsp
Baking soda
2 tsp
Cream of tarter
3 cups
Flour
3
drops Food coloring, green green
1 1/2 tsp
Peppermint extract
1/4 tsp
Salt
6 oz
Semi-sweet chocolate chips
1 1/2 cups
Sugar
1 cup
Butter
6 oz
Andes creme de menthe baking chips