Chocolate Dipped Vanilla Bean Ice Cream Bars

Banana blender ice cream:

large ripe frozen bananas

vanilla bean flavoring (1 whole vanilla bean - seeds scraped, pinch vanilla bean flakes or 1/8 tsp vanilla extract)

+ 1 Tbsp non-dairy milk (almond or soy milk advised. Use coconut milk for extra richness!)

Choose one option for coating:

Chocolate Chip Version: 1/3 cup semi-sweet chocolate chips + 1/4 cup coconut oil

Raw Version: 2 Tbsp cacao powder + 1/3 cup coconut oil + pinch of salt