INGREDIENTS
1 cup
instant oats (gluten-free if necessary and measured like this)
3/4 cup
whole wheat or gluten-free* flour (measured like this)
1 1/2 tsp
baking powder
3/4 tsp
ground cinnamon
1/4 tsp
salt
1 tbsp
orange zest (about 1 extra large)
2 tbsp
coconut oil or unsalted butter, melted
1
large egg, room temperature
1 tsp
vanilla extract
1/2 cup
Stevia In The Raw® Bakers Bag
1/2 cup
freshly squeezed orange juice (about 1 extra large)
3/4 cup
fresh whole cranberries, diced