INGREDIENTS
1
head cauliflower, cut into florets
2 cloves
garlic, minced
2 tbsp
butter, non-dairy
1/2 cup
plain non-dairy milk
3 tbsp
Nutritional yeast
1 1/2 tsp
dried Italian seasoning
1 tsp
onion powder
1 tsp
garlic powder
1 tsp
salt
1/4 tsp
black pepper