INGREDIENTS
1 tbsp
Nondairy milk
3 tbsp
Maple syrup
2 tsp
Molasses
1/2 tsp
Baking powder
1 1/4 cups
Cara's all-purpose flour blend
1 cup
Chocolate chips, nondairy
1/4 cup
Cocoa, unsweetened
3
drops Peppermint extract
1/4 tsp
Sea salt
3 tbsp
Shortening