INGREDIENTS
2 1/4 cups
all-purpose flour
2/3 cup
white sugar
1 tbsp
baking powder
1 tsp
salt
1/2 cup
vegetable oil
1/2 cup
water
6 fluid_ounces
guava nectar
5
egg yolks
2 tsp
vanilla extract
2 tsp
grated lemon zest
3
drops red food coloring
8
egg whites
1/2 tsp
cream of tartar
1/2 cup
white sugar