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M(y) shanghai’s cold wonton in spicy peanut sauce

Mandy@Ladyandpups
  • minutes
  • Serves

INGREDIENTS

17 2/3 oz

Fatty ground pork

1/2 cup

Chives, Asian

3 tbsp

Cilantro

1

Garlic

1 tsp

Ginger

2 cups

Peanuts

5 tbsp

Pickled jalepeno

1

Scallions

1

Balsamic vinegar to drizzle, Good aged

2 tsp

Fish sauce

2 tbsp

Soy sauce

1 tsp

Potato starch

1/2 tsp

Salt

1

Sichuan chili oil from this recipe

1

Sichuan peppercorn, Finely ground

1 1/2 tsp

White pepper, ground

5 tsp

Sesame oil, toasted

1

Sesame oil to coat, Toasted

3/4 cup

100% unsweetened apple juice, unsweetened

1/2 cup

Parmigiano cheese

1/4 cup

Water

32~35 white wonton wrappers