Chocolate-Covered Toasted Coconut Pops (Paleo)

INGREDIENTS

(13.66 fl oz/403 ml) can full-fat coconut milk, full-fat

1/4 cup

Maple syrup, pure

3/4 cup

Dark chocolate, good-quality

1/8 tsp

Sea salt, fine

1 1/2 tsp

Vanilla extract, pure

1/4 cup

Coconut oil

1 tsp

Coconut extract

1 1/2 cups

Desiccated coconut, unsweetened