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Nancy’s Ice Cream Pie With Chocolate Cake Crust By Charlyn Fargo - April 19, 2013

Charlyn Fargo
  • minutes
  • Serves 2

INGREDIENTS

1

box (18.25 ounces) chocolate cake mix

1/2 cup

(half of an 8-ounce container) dark chocolate fudge frosting

3/4 cup

water

1/4 cup

oil

1/2 gal

ice cream of your choice (such as chocolate chip, chocolate mint chip or vanilla)