INGREDIENTS
5
fresh blackberries
4
fresh mint leaves
1 1/2 oz
simple syrup or blackberry syrup (GF Option: purchase gluten free syrup or make your own)
3/4 oz
fresh lime juice
1/4 cup
club soda, chilled (GF Option: use gluten free club soda)
1
to 1 1/2 ounces white rum (GF Option: use gluten free brand of rum or use a gluten-free rum substitute)
1 cup
ice cubes
Garnish with fresh sprigs of mint and fresh whole blackberries