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Upside Down Cheesecake Apple Pie

Lena Abraham
  • 80 minutes
  • Serves 8

INGREDIENTS

3

Apples, large

1/2

Lemon, Juice of

2

Eggs, large

1

Caramel sauce

3 tbsp

All-purpose flour

1 tsp

Cinnamon, ground

2 tbsp

Cornstarch

1 cup

Granulated sugar

1/4 tsp

Nutmeg, ground

1/2 tsp

Salt

2 tsp

Vanilla extract, pure

1 cup

Pecans, whole

1 14.1 ounce package

Pie crusts, refrigerated

4 tbsp

Butter

2 8 ounce packages

Cream cheese

1

Vanilla ice cream