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Favoreats LLC

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Espresso Pear Upside Down Cake

Jenn
  • 60 minutes
  • Serves 8

INGREDIENTS

4

Bosc pear

1/4 cup

Almond milk

3

Eggs, Large

3 tbsp

Vanilla almond milk

3/4 cup

Brown sugar or coconut sugar, Light

2 tsp

Cinnamon, Ground

1/2 tsp

Nutmeg, Ground

1 cup

Powdered sugar

1 1/3 cups

Self rising flour

3 tsp

Vanilla

1 cup

Walnuts

3 tbsp

Instant coffee dissolved into

11 tbsp

Butter, Unsalted

3 tbsp

Butter