INGREDIENTS
1 stick
unsalted sweet cream butter, softened
1/2 cup
peanut butter
1/2 cup
light brown sugar
1/2 cup
sugar
1
egg
1 1/2 cups
flour
1/2 tsp
baking soda
3/4 tsp
baking powder
1 cup
Nestle milk chocolate chips
1/2 tsp
canola oil
1/2 cup
powdered sugar
1
cookie sheet lined with parchment paper
1
disposable piping bag
1
shaker for the powder sugar topping
1
small ice cream scoop