INGREDIENTS
2
and 3/4 cups (345 gram) all-purpose flour ((spooned & leveled))
1 tsp
baking soda
1 tsp
salt
1 cup
unsalted butter (softened)
1 cup
light brown sugar (lightly packed)
1/2 cup
granulated sugar
2
large eggs (room temperature)
2 tsp
pure vanilla extract
1
and 1/2 cups (270 grams) white chocolate chips
1 cup
sweetened dried cranberries