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Cranberry Apple Slaw

subhasmita
  • 15 minutes
  • Serves 4

INGREDIENTS

2

Apple (Red and Firm )

2 cups

Cabbage (Shredded)

1

large Carrot (Shredded)

1/3 cup

dried Cranberries

1/3 cup

Almond sliced

1/2 cup

Greek yogurt

2 tbsp

Mayo

1 tbsp

Red Wine Vinegar

1 tbsp

Honey

1

tspn Dijon mustard

Celery Salt or salt ((optional) )

Black pepper (Freshly ground)