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Mexican Crinkle Cookie Recipe

Never Ending Journeys
  • 17 minutes
  • Serves 48

INGREDIENTS

1

Box (15.25 oz) Betty Crocker Chocolate Fudge Cake Mix

2

Eggs

1/2 cup

Canola Oil or Vegetable Oil

2 tsp

Cinnamon

1/8 tsp

Cayenne (or ¼ tsp is you’re feeling wild 🙂 )

3/4 cup

Powdered Sugar