INGREDIENTS
2 1/2 cups
hazelnut meal
1/2 cup
golden flax seed meal
1/3 cup
Swerve Sweetener
1 tbsp
baking powder
1/4 tsp
salt
2
large eggs
1/4 cup
hazelnut oil
2 tbsp
cream
1/2 tsp
hazelnut extract or vanilla extract
1/4 tsp
stevia extract
1/3 cup
sugar-free chocolate chips (such as Lily's)
1 tbsp
butter
2 oz
dark chocolate (such as Lily's, chopped)